Food Grade Maize Starch Dried Modified Corn Starch starch Pea starch is a natural

Pea starch is a natural gluten-free carbohydrate

but is insoluble in water or ethanol

Application in the pharmaceutical industry: general western medicine tablets are composed of medicinal ingredients

aren’t intended for cooking and often include other flavors

thus improving the embedding effect

Food Grade Maize Starch Dried Modified Corn Starch starch Pea starch is a naturalWith a neutral taste and smell, our organic corn starch is most commonly used as a thickening agent for sauces, soups, gravies and custards. It is also used as an anti caking agent for powdered sugar and baking powder. Sometimes referred to as "maize starch", corn starch is derived from the endosperm of kernels of corn. The starch is extracted from the kernels through a process of steeping, washing and grinding. First the corn kernels are steeped for